Caribbean · 135-29 SPRINGFIELD BOULEVARD, Queens, 11413
Trust Score
pest history on record, critical violations found
#179 of 239 caribbean restaurants in Queens
Pest history: Pest control inadequate (Oct 2025) · Roaches found (Sep 2025, Jul 2025) · Flies found (Sep 2025, Jul 2025, Mar 2024) · Mice droppings found (May 2025)
4 food safety issues on latest inspection
Grade changed from C to A (Feb 2026)
Food safety issues (4)
Staff member missing required food safety training
Staff member missing required food safety training
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Below average — cleaner than 25% of peers
Food safety (8)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
No evidence of regular pest control measures
No evidence of regular pest control measures
Cutting boards, prep surfaces, or utensils improperly cleaned
Cutting boards, prep surfaces, or utensils improperly cleaned
Other (4)
A
Mar 24
C
Jul 25
C
Oct 25
A
Feb 26
Lower score = fewer violations = better
Food safety (8)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Other (8)
Food safety (12)
Staff member missing required food safety training
Staff member missing required food safety training
Sign showing anti-choking procedures not posted
Sign showing anti-choking procedures not posted
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (4)
Food safety (8)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Frozen food thawed at room temperature or by other unsafe method
Frozen food thawed at room temperature or by other unsafe method
Other (6)
Food safety (2)
Flies in food preparation areas
Flies in food preparation areas
Other (2)
Food safety (8)
Staff member missing required food safety training
Staff member missing required food safety training
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Frozen food thawed at room temperature or by other unsafe method
Frozen food thawed at room temperature or by other unsafe method
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (2)