Pizza · 70-05 MYRTLE AVENUE, Queens, 11385
Trust Score
pest history on record, scores declining, critical violations found
#230 of 354 pizza restaurants in Queens
Pest history: Mice droppings found (Apr 2026, Jul 2025, Mar 2025, Jan 2025, May 2024, Aug 2022) · Outdoor dining pests (Aug 2022)
4 food safety issues on latest inspection
Food safety issues (4)
Prepared food missing required date or ingredient labels
Food obtained from an unapproved or unknown source
Evidence of mice in kitchen or storage areas
Raw meat stored with ready-to-eat foods
Other issues (3)
Below average — cleaner than 35% of peers. Improved from 13 to 12 pts over 29 months
Food safety (2)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (6)
Food safety (2)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (6)
Food safety (6)
Staff member missing required food safety training
Staff member missing required food safety training
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
A
Mar 23
C
Jan 25
A
Jul 25
Lower score = fewer violations = better
Food safety (10)
Staff member missing required food safety training
Staff member missing required food safety training
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Frozen food thawed at room temperature or by other unsafe method
Frozen food thawed at room temperature or by other unsafe method
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (4)
Food safety (10)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Food not properly protected from contamination during display
Food not properly protected from contamination during display
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (8)
Food safety (2)
Staff member missing required food safety training
Food not cooked to required internal temperature
Food safety (7)
Staff member missing required food safety training
Required allergen awareness sign not posted
Evidence of pests in outdoor dining area
Evidence of mice in kitchen or storage areas
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Other (1)