Bakery Products/Desserts · 2705 CHURCH AVENUE, Brooklyn, 11226
Trust Score
pest history on record
#169 of 229 bakery products/desserts restaurants in Brooklyn
Pest history: Flies found (Jun 2023) · Insects or pests present (May 2022, Mar 2022)
1 food safety issue on latest inspection
Food safety issues (1)
Tobacco products sold or given to persons under 21
Other issues (1)
Below average — cleaner than 26% of peers. Improved from 48 to 12 pts over 48 months
Food safety (2)
Tobacco products sold or given to persons under 21
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Other (1)
Food safety (2)
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Other (2)
C
May 22
A
Mar 24
A
Sep 24
A
Apr 26
Lower score = fewer violations = better
Other (2)
Food safety (4)
Flies in food preparation areas
Flies in food preparation areas
Potable water supply cross-connected with non-potable source
Potable water supply cross-connected with non-potable source
Other (4)
Food safety (4)
Flies in food preparation areas
Flies in food preparation areas
Potable water supply cross-connected with non-potable source
Potable water supply cross-connected with non-potable source
Other (4)
Food safety (3)
General evidence of pest activity on premises
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
Wastewater or sewage backup in food preparation areas
Other (1)
Food safety (3)
General evidence of pest activity on premises
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
Food purchased from unlicensed supplier
Other (4)
Food safety (3)
General evidence of pest activity on premises
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
Food purchased from unlicensed supplier
Other (4)