American · 463 WILLIS AVENUE, Bronx, 10455
Trust Score
pest history on record, scores declining, critical violations found
#110 of 323 american restaurants in Bronx
Pest history: Pest control inadequate (Dec 2024, Jan 2024) · Insects or pests present (Feb 2024) · Roaches found (Jan 2024) · Flies found (Sep 2022)
5 food safety issues on latest inspection
Food safety issues (5)
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Frozen food thawed at room temperature or by other unsafe method
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Other issues (3)
Above average — cleaner than 66% of peers. Improved from 13 to 8 pts over 29 months
Food safety (2)
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (2)
Food safety (6)
No evidence of regular pest control measures
No evidence of regular pest control measures
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (4)
A
Sep 22
B
Feb 24
A
Jan 25
Lower score = fewer violations = better
Food safety (6)
No evidence of regular pest control measures
No evidence of regular pest control measures
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (4)
Food safety (4)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
General evidence of pest activity on premises
General evidence of pest activity on premises
Other (4)
Food safety (10)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
No evidence of regular pest control measures
No evidence of regular pest control measures
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
No hot water at required minimum temperature
No hot water at required minimum temperature
Other (12)
Food safety (10)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
No evidence of regular pest control measures
No evidence of regular pest control measures
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
No hot water at required minimum temperature
No hot water at required minimum temperature
Other (12)
Food safety (1)
Flies in food preparation areas
Other (2)
Food safety (4)
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Sign showing anti-choking procedures not posted
Hot food below 140°F or cold food above 41°F
Other (1)