Indian · 496 CRESCENT STREET, Brooklyn, 11208
Trust Score
critical violations found
#38 of 58 indian restaurants in Brooklyn
2 food safety issues on latest inspection
Food safety issues (2)
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Other issues (1)
Below average — cleaner than 35% of peers. Improved from 40 to 17 pts over 35 months
Food safety (3)
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
General evidence of pest activity on premises
Other (2)
No violations found. All items passed.
Food safety (7)
Prepared food missing required date or ingredient labels
Sign showing anti-choking procedures not posted
General evidence of pest activity on premises
No evidence of regular pest control measures
Evidence of mice in food preparation areas
Evidence of mice in kitchen or storage areas
Running water not available in required areas
Other (4)
C
Nov 22
C
Apr 24
C
Dec 24
P
Mar 25
B
Sep 25
Lower score = fewer violations = better
Food safety (9)
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Sign showing anti-choking procedures not posted
General evidence of pest activity on premises
No evidence of regular pest control measures
Evidence of mice in food preparation areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Food not cooked to required internal temperature
Other (4)
Food safety (4)
Staff member missing required food safety training
General evidence of pest activity on premises
Live cockroaches in food preparation areas
Flies in food preparation areas
Other (2)
Food safety (3)
Prepared food missing required date or ingredient labels
General evidence of pest activity on premises
Evidence of mice in kitchen or storage areas
Other (3)
Food safety (5)
Sign showing anti-choking procedures not posted
General evidence of pest activity on premises
Live cockroaches in food preparation areas
Hot food below 140°F or cold food above 41°F
No food thermometer or thermometer not accurate
Other (5)
Food safety (5)
Sign showing anti-choking procedures not posted
General evidence of pest activity on premises
Live cockroaches in food preparation areas
Hot food below 140°F or cold food above 41°F
No food thermometer or thermometer not accurate
Other (5)
Food safety (4)
Staff member missing required food safety training
Evidence of mice in kitchen or storage areas
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Other (2)