Seafood · 132 WEST 43 STREET, Manhattan, 10036
Trust Score
pest history on record, critical violations found
#90 of 104 seafood restaurants in Manhattan
Pest history: Roaches found (Sep 2025) · Mice droppings found (Jun 2025) · Flies found (Jun 2025, Feb 2023) · Pest control inadequate (Jul 2024)
6 food safety issues on latest inspection
Food safety issues (6)
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other issues (4)
Below average — cleaner than 13% of peers
Food safety (10)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Flies in food preparation areas
Flies in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (6)
B
Feb 23
A
Apr 25
B
Sep 25
Lower score = fewer violations = better
Food safety (2)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Other (2)
No violations found. All items passed.
Food safety (8)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
No evidence of regular pest control measures
No evidence of regular pest control measures
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (6)
Food safety (8)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
No evidence of regular pest control measures
No evidence of regular pest control measures
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (6)
Food safety (2)
Flies in food preparation areas
Flies in food preparation areas
Other (6)