Spanish · 351 RIDGEWOOD AVENUE, Brooklyn, 11208
Trust Score
pest history on record, critical violations found
#76 of 129 spanish restaurants in Brooklyn
Pest history: Pest control inadequate (Jul 2025) · Mice droppings found (Jul 2025, May 2023) · Flies found (Jul 2025, May 2023)
4 food safety issues on latest inspection
Grade changed from P to A (Oct 2025)
Food safety issues (4)
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other issues (2)
Average — cleaner than 41% of peers. Improved from 13 to 12 pts over 20 months
Other (2)
Food safety (4)
No evidence of regular pest control measures
No evidence of regular pest control measures
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (4)
A
Mar 24
P
Aug 25
A
Oct 25
Lower score = fewer violations = better
Food safety (2)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (2)
Food safety (10)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
No evidence of regular pest control measures
No evidence of regular pest control measures
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Flies in food preparation areas
Flies in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
Food safety (2)
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Other (4)
Food safety (12)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Flies in food preparation areas
Flies in food preparation areas
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (4)