Chinese · 711 2 AVENUE, Manhattan, 10016
Trust Score
pest history on record
#276 of 551 chinese restaurants in Manhattan
Pest history: Roaches found (Sep 2025, Feb 2025) · Pest control inadequate (Feb 2025, Jan 2023)
1 food safety issue on latest inspection
Grade changed from C to A (Mar 2026)
Food safety issues (1)
Prepared food missing required date or ingredient labels
Other issues (1)
Average — cleaner than 50% of peers. Improved from 23 to 12 pts over 24 months
Food safety (6)
Staff member missing required food safety training
Staff member missing required food safety training
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
B
Mar 24
C
Feb 25
C
Sep 25
A
Mar 26
Lower score = fewer violations = better
Food safety (4)
Staff member missing required food safety training
Staff member missing required food safety training
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (2)
Food safety (8)
Staff member missing required food safety training
Staff member missing required food safety training
No evidence of regular pest control measures
No evidence of regular pest control measures
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
Food safety (8)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Food not cooked to required internal temperature
Food not cooked to required internal temperature
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Food safety (6)
Staff member missing required food safety training
Staff member missing required food safety training
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (2)
Food safety (4)
Staff member missing required food safety training
Food obtained from an unapproved or unknown source
No evidence of regular pest control measures
Food not cooked to required internal temperature
Other (1)