Caribbean · 208-01 JAMAICA AVENUE, Queens, 11428
Trust Score
pest history on record, critical violations found, overdue for inspection
#136 of 239 caribbean restaurants in Queens
Pest history: Mice droppings found (Apr 2025, Oct 2024, Aug 2024, Mar 2024, Feb 2023, Sep 2022) · Flies found (Oct 2024, Aug 2024)
2 food safety issues on latest inspection
Food safety issues (2)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other issues (4)
Average — cleaner than 43% of peers. Improved from 19 to 12 pts over 32 months
Food safety (2)
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Other (2)
Food safety (10)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Flies in food preparation areas
Flies in food preparation areas
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Other (8)
A
Sep 22
A
Mar 23
C
Aug 24
A
Jan 25
A
Apr 25
Lower score = fewer violations = better
Food safety (12)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Sign showing anti-choking procedures not posted
Sign showing anti-choking procedures not posted
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Flies in food preparation areas
Flies in food preparation areas
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (4)
Food safety (6)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (2)
Food safety (2)
Staff member missing required food safety training
Staff member missing required food safety training
Other (4)
Food safety (6)
Staff member missing required food safety training
Staff member missing required food safety training
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
No hot water at required minimum temperature
No hot water at required minimum temperature
Other (2)
Food safety (4)
Staff member missing required food safety training
Staff member missing required food safety training
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (2)
Food safety (4)
Staff member missing required food safety training
Staff member missing required food safety training
Tobacco products sold or given to persons under 21
Tobacco products sold or given to persons under 21