Prepared food missing required date or ingredient labels

Prepared food missing required date or ingredient labels

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.

No food thermometer or thermometer not accurate

No food thermometer or thermometer not accurate

Raw meat stored with ready-to-eat foods

Raw meat stored with ready-to-eat foods