Juice, Smoothies, Fruit Salads · 2600 HYLAN BOULEVARD, Staten Island, 10306
Trust Score
pest history on record, scores declining, critical violations found
#19 of 24 juice, smoothies, fruit salads restaurants in Staten Island
Pest history: Mice droppings found (Jan 2025) · Insects or pests present (Apr 2024, Jan 2024, Jul 2023) · Flies found (Jul 2023)
2 food safety issues on latest inspection
Food safety issues (2)
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other issues (6)
Below average — cleaner than 22% of peers
Food safety (2)
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (6)
Food safety (4)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
A
Aug 23
B
Apr 24
A
Aug 25
Lower score = fewer violations = better
Food safety (4)
General evidence of pest activity on premises
General evidence of pest activity on premises
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (2)
Food safety (4)
General evidence of pest activity on premises
General evidence of pest activity on premises
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (8)
Food safety (4)
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Food safety (4)
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Food safety (10)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
General evidence of pest activity on premises
General evidence of pest activity on premises
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Flies in food preparation areas
Flies in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (6)