Coffee/Tea · 3 EAST 53 STREET, Manhattan, 10022
Trust Score
pest history on record, critical violations found
#436 of 1,147 coffee/tea restaurants in Manhattan
2 food safety issues on latest inspection
Food safety issues (2)
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Above average — cleaner than 62% of peers. Improved from 12 to 8 pts over 16 months
Food safety (2)
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (8)
A
Mar 24
A
Jul 25
Lower score = fewer violations = better
Food safety (2)
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (8)
Food safety (8)
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
Food safety (8)
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)