Indian · 248-08 UNION TURNPIKE, Queens, 11426
Trust Score
Grade pending adjudication
#2 of 97 indian restaurants in Queens
Pest history: Mice droppings found (Oct 2025, Feb 2025, Dec 2024, May 2023) · Roaches found (Oct 2025, Dec 2024) · Insects or pests present (Feb 2025) · Pest control inadequate (Feb 2025, Dec 2022) · Flies found (Dec 2024, May 2023)
8 food safety issues on latest inspection
Food safety issues (8)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other issues (8)
Top tier — cleaner than 98% of peers. Improved from 12 to 2 pts over 26 months
Other (2)
Food safety (14)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
General evidence of pest activity on premises
General evidence of pest activity on premises
No evidence of regular pest control measures
No evidence of regular pest control measures
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (8)
A
Dec 22
A
May 23
P
Feb 25
Lower score = fewer violations = better
Food safety (12)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
Food safety (2)
Flies in food preparation areas
Flies in food preparation areas
Other (2)
Food safety (10)
No supervisory food handler with valid certificate on duty
No supervisory food handler with valid certificate on duty
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Food purchased from unlicensed supplier
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (2)
Food safety (6)
Staff member missing required food safety training
Staff member missing required food safety training
No evidence of regular pest control measures
No evidence of regular pest control measures
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F