Chinese · 133-36 37 AVENUE, Queens, 11354
Trust Score
pest history on record, scores declining, critical violations found
#602 of 792 chinese restaurants in Queens
Pest history: Insects or pests present (Sep 2023)
4 food safety issues on latest inspection
Food safety issues (4)
Staff member missing required food safety training
Staff member missing required food safety training
Food obtained from an unapproved or unknown source
Food obtained from an unapproved or unknown source
Other issues (4)
Below average — cleaner than 24% of peers
B
Oct 23
Food safety (6)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
B
Feb 26
Lower score = fewer violations = better
Food safety (4)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Sign showing anti-choking procedures not posted
Sign showing anti-choking procedures not posted
Other (4)
Food safety (12)
Required health department permit not displayed
Required health department permit not displayed
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
General evidence of pest activity on premises
General evidence of pest activity on premises
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (4)