Bakery Products/Desserts · 36-40 UNION STREET, Queens, 11354
Trust Score
Grade pending adjudication
#269 of 274 bakery products/desserts restaurants in Queens
4 food safety issues on latest inspection
Food safety issues (4)
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Food obtained from an unapproved or unknown source
Hot food below 140°F or cold food above 41°F
Other issues (2)
Below average — cleaner than 2% of peers. Grade changed from A to Z (8 → 37 pts)
Food safety (2)
Staff member missing required food safety training
Food obtained from an unapproved or unknown source
Food safety (3)
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Food obtained from an unapproved or unknown source
Other (1)
Food safety (5)
Prepared food missing required date or ingredient labels
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
No food thermometer or thermometer not accurate
Other (4)
A
Apr 24
B
Dec 24
C
Sep 25
P
Jan 26
Lower score = fewer violations = better
Food safety (5)
Prepared food missing required date or ingredient labels
Food purchased from unlicensed supplier
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
No food thermometer or thermometer not accurate
Other (4)
Food safety (3)
Staff member missing required food safety training
Food obtained from an unapproved or unknown source
Hot food below 140°F or cold food above 41°F
Other (1)
Food safety (8)
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Food obtained from an unapproved or unknown source
General evidence of pest activity on premises
Evidence of mice in kitchen or storage areas
Hand washing facility not accessible or properly equipped
Frozen food thawed at room temperature or by other unsafe method
Food not cooked to required internal temperature
Other (2)
Food safety (1)
Staff member missing required food safety training
Other (1)
Food safety (3)
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
No food thermometer or thermometer not accurate
Other (1)