Latin American · 689 SENECA AVENUE, Queens, 11385
Trust Score
pest history on record, scores declining, critical violations found
#444 of 477 latin american restaurants in Queens
Pest history: Insects or pests present (Feb 2025, Jul 2023) · Mice droppings found (Jan 2025, Jul 2023) · Mouse droppings found (Jul 2023, Mar 2023) · Pest control inadequate (Jul 2023, Mar 2023) · Flies found (Jul 2023)
6 food safety issues on latest inspection
Food safety issues (6)
General evidence of pest activity on premises
General evidence of pest activity on premises
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other issues (4)
Below average — cleaner than 7% of peers. Grade changed from A to B (13 → 27 pts)
Food safety (6)
Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
A
Mar 23
P
Jul 23
B
Feb 25
Lower score = fewer violations = better
Food safety (2)
Evidence of mice in food preparation areas
Evidence of mice in food preparation areas
Other (6)
Food safety (12)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
General evidence of pest activity on premises
General evidence of pest activity on premises
No evidence of regular pest control measures
No evidence of regular pest control measures
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Flies in food preparation areas
Flies in food preparation areas
Running water not available in required areas
Running water not available in required areas
Other (2)
Food safety (4)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Food safety (14)
Staff member missing required food safety training
Staff member missing required food safety training
Required allergen awareness sign not posted
Required allergen awareness sign not posted
Food packages missing required labels or ingredient lists
Food packages missing required labels or ingredient lists
No evidence of regular pest control measures
No evidence of regular pest control measures
Evidence of mice in food preparation areas
Evidence of mice in food preparation areas
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (10)
Food safety (14)
Staff member missing required food safety training
Staff member missing required food safety training
Required allergen awareness sign not posted
Required allergen awareness sign not posted
Food packages missing required labels or ingredient lists
Food packages missing required labels or ingredient lists
No evidence of regular pest control measures
No evidence of regular pest control measures
Evidence of mice in food preparation areas
Evidence of mice in food preparation areas
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (10)