Mexican · 391 JAY STREET, Brooklyn, 11201
Trust Score
pest history on record, scores declining, critical violations found
#282 of 332 mexican restaurants in Brooklyn
Pest history: Outdoor dining pests (Aug 2024) · Roaches found (Aug 2024) · Flies found (Aug 2024) · Mice droppings found (Dec 2022)
4 food safety issues on latest inspection
Food safety issues (4)
Staff member missing required food safety training
Staff member missing required food safety training
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other issues (4)
Below average — cleaner than 15% of peers. Grade changed from A to B (13 → 19 pts)
Food safety (4)
Sign showing anti-choking procedures not posted
Sign showing anti-choking procedures not posted
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (6)
A
Dec 22
C
Aug 24
B
Aug 25
Lower score = fewer violations = better
Food safety (4)
Sign showing anti-choking procedures not posted
Sign showing anti-choking procedures not posted
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (6)
Food safety (14)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Evidence of pests in outdoor dining area
Evidence of pests in outdoor dining area
Live cockroaches in food preparation areas
Live cockroaches in food preparation areas
Flies in food preparation areas
Flies in food preparation areas
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
Food safety (8)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (6)
Food safety (2)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (4)