Coffee/Tea · 400 UNION AVENUE, Brooklyn, 11211
Trust Score
pest history on record, critical violations found
#552 of 613 coffee/tea restaurants in Brooklyn
Pest history: Insects or pests present (Feb 2026, Feb 2023)
2 food safety issues on latest inspection
Food safety issues (2)
General evidence of pest activity on premises
General evidence of pest activity on premises
Other issues (2)
Below average — cleaner than 10% of peers. Improved from 24 to 13 pts over 35 months
Other (2)
Food safety (4)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (6)
B
Mar 23
A
Aug 24
A
Feb 26
Lower score = fewer violations = better
Food safety (6)
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Potable water supply cross-connected with non-potable source
Potable water supply cross-connected with non-potable source
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (6)
Food safety (6)
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Potable water supply cross-connected with non-potable source
Potable water supply cross-connected with non-potable source
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (6)
Food safety (12)
General evidence of pest activity on premises
General evidence of pest activity on premises
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Plumbing not properly installed or maintained
Plumbing not properly installed or maintained
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Potable water supply cross-connected with non-potable source
Potable water supply cross-connected with non-potable source
Food not cooked to required internal temperature
Food not cooked to required internal temperature