American · 325 BROADWAY, Manhattan, 10007
Trust Score
pest history on record, critical violations found, overdue for inspection
#2222 of 2,554 american restaurants in Manhattan
Pest history: Pest control inadequate (Feb 2025, Jun 2023) · Flies found (Oct 2024)
2 food safety issues on latest inspection
Food safety issues (2)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Other issues (4)
Below average — cleaner than 13% of peers. Improved from 38 to 13 pts over 23 months
No violations found. All items passed.
Food safety (12)
Staff member missing required food safety training
Staff member missing required food safety training
Food obtained from an unapproved or unknown source
Food obtained from an unapproved or unknown source
No evidence of regular pest control measures
No evidence of regular pest control measures
Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served.
Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served.
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
C
Jun 23
C
Feb 25
A
May 25
Lower score = fewer violations = better
Food safety (6)
Flies in food preparation areas
Flies in food preparation areas
No hot water at required minimum temperature
No hot water at required minimum temperature
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (6)
Other (2)
Food safety (2)
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (2)
Food safety (8)
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
No evidence of regular pest control measures
No evidence of regular pest control measures
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Other (4)
Food safety (8)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (12)
Food safety (8)
Staff member missing required food safety training
Staff member missing required food safety training
Prepared food missing required date or ingredient labels
Prepared food missing required date or ingredient labels
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Raw meat stored with ready-to-eat foods
Raw meat stored with ready-to-eat foods
Other (12)