Chinese · 258 WEST 44 STREET, Manhattan, 10036
Trust Score
pest history on record, critical violations found
#463 of 551 chinese restaurants in Manhattan
Pest history: Pest control inadequate (Dec 2025) · Mice droppings found (Dec 2025, Sep 2025, Jan 2024, Dec 2023) · Insects or pests present (Dec 2023)
6 food safety issues on latest inspection
Food safety issues (6)
Staff member missing required food safety training
Staff member missing required food safety training
No evidence of regular pest control measures
No evidence of regular pest control measures
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other issues (2)
Below average — cleaner than 16% of peers. Improved from 26 to 25 pts over 22 months
B
Food safety (2)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (10)
Jan 24
B
Dec 25
Lower score = fewer violations = better
Food safety (2)
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (10)
Food safety (4)
Food obtained from an unapproved or unknown source
Food obtained from an unapproved or unknown source
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (8)
Food safety (4)
Food obtained from an unapproved or unknown source
Food obtained from an unapproved or unknown source
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Other (8)
Food safety (12)
Staff member missing required food safety training
Staff member missing required food safety training
General evidence of pest activity on premises
General evidence of pest activity on premises
Evidence of mice in kitchen or storage areas
Evidence of mice in kitchen or storage areas
Hand washing facility not accessible or properly equipped
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
Other (8)
Other (2)