Juice, Smoothies, Fruit Salads · 302A GRAND STREET, Manhattan, 10002
Trust Score
Grade pending adjudication
#200 of 213 juice, smoothies, fruit salads restaurants in Manhattan
Pest history: Mouse droppings found (May 2026) · Insects or pests present (Dec 2025) · Flies found (Dec 2025)
3 food safety issues on latest inspection
Food safety issues (3)
Evidence of mice in food preparation areas
Hot food below 140°F or cold food above 41°F
Raw meat stored with ready-to-eat foods
Other issues (3)
Below average — cleaner than 6% of peers
Food safety (12)
General evidence of pest activity on premises
General evidence of pest activity on premises
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
Flies in food preparation areas
Flies in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (16)
Food safety (12)
General evidence of pest activity on premises
General evidence of pest activity on premises
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
Flies in food preparation areas
Flies in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (16)
Food safety (12)
General evidence of pest activity on premises
General evidence of pest activity on premises
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
Flies in food preparation areas
Flies in food preparation areas
Food not cooked to required internal temperature
Food not cooked to required internal temperature
Hot food below 140°F or cold food above 41°F
Hot food below 140°F or cold food above 41°F
No food thermometer or thermometer not accurate
No food thermometer or thermometer not accurate
Other (16)