Japanese · 106 AVENUE B, Manhattan, 10009
3 food safety issues on latest inspection
Food safety issues (3)
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Other issues (3)
Below average — cleaner than 0% of peers
Food safety (3)
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Hand washing facility not accessible or properly equipped
Food not cooked to required internal temperature
Other (3)